首页> 外文OA文献 >Pre-Slaughter stress affects ryanodine receptor protein gene expression and the water-holding capacity in fillets of the nile Tilapia.
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Pre-Slaughter stress affects ryanodine receptor protein gene expression and the water-holding capacity in fillets of the nile Tilapia.

机译:屠宰前的应激会影响尼罗罗非鱼片中的莱丹碱受体蛋白基因表达和持水量。

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摘要

Current study evaluated the effect of pre-slaughter stress on serum cortisol levels, pH, colorimetry, water-holding capacity (WHC) and gene expression of ryanodine receptors (RyR1 and RyR3) in the Nile tilapia. A 3x4 factorial scheme experiment was conducted comprising three densities (100, 200, 400 kg/m³) with four transportation times (60, 120, 180, and 240 minutes).Transportation times alone reduced cortisol levels up to 180 minutes, followed by increased WHC and mRNA expression, RyR1 and RyR3 (200 kg/m³ density). No effect of density x transportation time interacted on the evaluated parameters. Results provided the first evidence that pre-slaughter stress affected ryanodine gene expression receptors and, consequently, the water-holding capacity in tilapia fillets.
机译:当前的研究评估了屠宰前应激对尼罗罗非鱼血清皮质醇水平,pH,比色法,持水量(WHC)和瑞丹碱受体(RyR1和RyR3)基因表达的影响。进行了3x4析因方案实验,包括三种密度(100、200、400 kg /m³)和四个运输时间(60、120、180和240分钟)。单独运输时间可将皮质醇水平降低多达180分钟,然后增加WHC和mRNA表达,RyR1和RyR3(200 kg /m³密度)。密度x运输时间对评估的参数没有影响。结果提供了第一个证据,表明屠宰前应激会影响ryanodine基因表达受体,从而影响罗非鱼片的保水能力。

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